Have you ever wanted to combine the delightful flavors of cinnamon rolls with the ease of cookies? These cinnamon roll cookies are the perfect solution! They offer the warm, comforting taste of cinnamon and sugar wrapped in a soft, chewy cookie. Ideal for cozy afternoons or as a sweet treat anytime.
Imagine biting into a cookie that tastes just like your favorite cinnamon roll but without the fuss of rolling and baking dough. These cookies are quick to whip up and will fill your kitchen with a heavenly aroma as they bake. They are perfect for sharing or keeping all to yourself!
These cookies are like a warm embrace on a chilly day. Soft, sweet, and bursting with cinnamon goodness, they’re bound to become a household favorite. So, grab your apron and let’s get baking!
Warm, Inviting Atmosphere
Picture yourself in a cozy kitchen, the soft glow of warm lighting casting a soothing ambiance.
On the wooden table, a plate of freshly baked cinnamon roll cookies takes center stage, inviting you to indulge.
The rustic charm of the surroundings enhances the experience, making it the perfect setting for an afternoon treat.
Irresistible Aroma
As these cookies bake, they fill your home with a delightful mix of cinnamon and sugar.
This comforting scent is reminiscent of home-baked goods and instantly lifts the mood.
It’s a reminder that some of life’s simplest pleasures can be found in the kitchen.
Soft and Chewy Delight
These cookies boast a soft and chewy texture that resembles your favorite cinnamon rolls.
The golden brown edges contrast beautifully with the slightly doughy center, creating a perfect harmony of textures.
With each bite, the warm, gooey filling brings a familiar taste that feels like a warm hug.
Sweet Icing Drizzle
A drizzle of sweet icing adds a delightful finishing touch to these cookies.
The creamy glaze not only enhances the flavor but also visually elevates the dish, making it even more appealing.
It invites you to take that first bite and savor the blend of flavors coming together beautifully.
Perfect Pairing with Coffee
What’s better than enjoying these cookies with a cup of coffee?
The rich, robust flavor of coffee pairs wonderfully with the sweetness of the cookies, balancing the taste perfectly.
This combination makes for an excellent afternoon pick-me-up, whether you’re relaxing alone or sharing with friends.
Quick and Easy Preparation
One of the best aspects of these cookies is how quickly they come together.
From mixing the ingredients to pulling the warm cookies from the oven, the entire process takes less than 30 minutes.
This makes them an ideal choice for spontaneous baking sessions or when you have guests over and want to impress them with a homemade treat.
Delicious Cinnamon Roll Cookie Recipe
These soft and chewy cinnamon roll cookies are packed with brown sugar and cinnamon, topped with a sweet icing drizzle. They are perfectly soft on the inside with a slightly crispy edge, delivering a delightful bite every time.
Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 tablespoon ground cinnamon
- 1 cup powdered sugar for icing
- 2 tablespoons milk for icing
- Extra cinnamon and sugar for rolling (optional)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix Dry Ingredients: In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
- Cream Butter and Sugars: In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- Combine Ingredients: Gradually add the dry mixture to the wet mixture until just combined. Mix in the ground cinnamon.
- Form Cookies: Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet. Optionally, roll in a mixture of cinnamon and sugar for added flavor.
- Bake: Bake for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack.
- Prepare Icing: In a small bowl, mix powdered sugar with milk until smooth. Drizzle over the cooled cookies and allow to set before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
Nutrition Information
- Servings: 24 cookies
- Calories: 180kcal
- Fat: 8g
- Protein: 2g
- Carbohydrates: 25g
